{"id":5993,"date":"2025-08-06T10:58:11","date_gmt":"2025-08-06T07:58:11","guid":{"rendered":"https:\/\/mlingei.ptcholombxn.com\/pukka_jobs\/?p=5993"},"modified":"2025-08-05T08:05:47","modified_gmt":"2025-08-05T05:05:47","slug":"chef-de-partie-pastry","status":"publish","type":"post","link":"https:\/\/mlingei.ptcholombxn.com\/pukka_jobs\/2025\/08\/06\/chef-de-partie-pastry\/","title":{"rendered":"Chef De Partie Pastry"},"content":{"rendered":"<h3><span style=\"color: #3366ff;\">Job Summary<\/span><\/h3>\n<p>You will be responsible to assist with the efficient running of the department in line with Hyatt International\u2019s Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations.<\/p>\n<p>The Chef de Partie is responsible to supervise the assigned station \/ section of the Pastry kitchen, in order to prepare a consistent, high quality product and ensure courteous, professional, efficient and flexible service that supports the outlet\u2019s operating concept and Hyatt International standards.<\/p>\n<h3><span style=\"color: #3366ff;\">Qualifications<\/span><\/h3>\n<p>Minimum 2 years work experience as Chef de Partie or 3-4 years as Demi Chef de Partie\/Commis in a hotel or large restaurant with good standards; preferably with experience in luxury international brands.<\/p>\n<p>Qualification in Kitchen Production or Management will be an advantage.<\/p>\n<p>Comprehensive knowledge of kitchen hygiene practices and occupational health and safety standards will be essential.<\/p>\n<p>Basic Computer Skills in MS Office, and Recipe Maintenance System is preferred.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Job Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International\u2019s Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie is responsible to supervise the assigned station \/ section of the Pastry kitchen, in order to prepare a consistent, [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":5996,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[8],"tags":[],"class_list":["post-5993","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hospitality-jobs"],"_links":{"self":[{"href":"https:\/\/mlingei.ptcholombxn.com\/pukka_jobs\/wp-json\/wp\/v2\/posts\/5993","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/mlingei.ptcholombxn.com\/pukka_jobs\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/mlingei.ptcholombxn.com\/pukka_jobs\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/mlingei.ptcholombxn.com\/pukka_jobs\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/mlingei.ptcholombxn.com\/pukka_jobs\/wp-json\/wp\/v2\/comments?post=5993"}],"version-history":[{"count":1,"href":"https:\/\/mlingei.ptcholombxn.com\/pukka_jobs\/wp-json\/wp\/v2\/posts\/5993\/revisions"}],"predecessor-version":[{"id":5997,"href":"https:\/\/mlingei.ptcholombxn.com\/pukka_jobs\/wp-json\/wp\/v2\/posts\/5993\/revisions\/5997"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/mlingei.ptcholombxn.com\/pukka_jobs\/wp-json\/wp\/v2\/media\/5996"}],"wp:attachment":[{"href":"https:\/\/mlingei.ptcholombxn.com\/pukka_jobs\/wp-json\/wp\/v2\/media?parent=5993"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/mlingei.ptcholombxn.com\/pukka_jobs\/wp-json\/wp\/v2\/categories?post=5993"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/mlingei.ptcholombxn.com\/pukka_jobs\/wp-json\/wp\/v2\/tags?post=5993"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}